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Basic Culinary | 2023E
This course provides an understanding and study of the role of organization and management, as well as its application in the field of culinary arts.
Basic Culinary | 2023C
This course provides an understanding and study of the role of organization and management, as well as its application in the field of culinary arts.
Basic Culinary | 2023D
This course provides an understanding and study of the role of organization and management, as well as its application in the field of culinary arts.
Basic Culinary | 2023B
This course provides an understanding and study of the role of organization and management, as well as its application in the field of culinary arts.
Basic Culinary | 2023A
This course provides an understanding and study of the role of organization and management, as well as its application in the field of culinary arts.
Basic Culinary | 2023H
This course provides an understanding and study of the role of organization and management, as well as its application in the field of culinary arts.
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