All Course (24276)

Indonesian Food | 2024F

• 16 Lessons

Mata kuliah Makanan Indonesia membahas kekayaan kuliner nusantara dari aspek sejarah, filosofi, bahan baku, teknik pengolahan, dan makna budaya. Tujuan mata kuliah ini adalah agar

Indonesian Food | 2024C

• 16 Lessons

Mata kuliah Makanan Indonesia membahas kekayaan kuliner nusantara dari aspek sejarah, filosofi, bahan baku, teknik pengolahan, dan makna budaya. Tujuan mata kuliah ini adalah agar

Processed Chocolate AND Sugar | 2024F

• 16 Lessons

The lecture material consists of concepts about processed chocolate and sugar, including: basic concepts for processed chocolate and sugar, equipment for making processed chocolate and

Processed Chocolate AND Sugar | 2024E

• 16 Lessons

The lecture material consists of concepts about processed chocolate and sugar, including: basic concepts for processed chocolate and sugar, equipment for making processed chocolate and

Public Relations | 2025G

• 16 Lessons

This course discusses types of communication, barriers to messages, the duties of public relations officers, public opinion, and designing organizational magazines

Public Relations | 2025A

• 16 Lessons

This course discusses types of communication, barriers to messages, the duties of public relations officers, public opinion, and designing organizational magazines