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Cake AND Pastry | 2024E
study of the concept and application of commercial western cake products in the food service industry. The discussion includes the basic concepts of cake and
Swimming | 2025I
Understanding and mastery of swimming history, basic swimming skills, theory and practice of freestyle, backstroke, breaststroke and butterfly, special methodical didactics for swimming, rules and
Swimming | 2025J
Understanding and mastery of swimming history, basic swimming skills, theory and practice of freestyle, backstroke, breaststroke and butterfly, special methodical didactics for swimming, rules and
Swimming | 2025H
Understanding and mastery of swimming history, basic swimming skills, theory and practice of freestyle, backstroke, breaststroke and butterfly, special methodical didactics for swimming, rules and
Swimming | 2025F
Understanding and mastery of swimming history, basic swimming skills, theory and practice of freestyle, backstroke, breaststroke and butterfly, special methodical didactics for swimming, rules and
Swimming | 2025G
Understanding and mastery of swimming history, basic swimming skills, theory and practice of freestyle, backstroke, breaststroke and butterfly, special methodical didactics for swimming, rules and
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