This course studies groups of open-seeded and closed-seeded plants in terms of their external structure (morphology), internal structure (anatomy) and their development in relation to
This course studies the basics of entrepreneurship which include: Definition, characteristics and benefits of entrepreneurship, choosing the type of business, production, marketing, business partnerships, financial
This course studies the basics of entrepreneurship which include: Definition, characteristics and benefits of entrepreneurship, choosing the type of business, production, marketing, business partnerships, financial
This course studies the basics of entrepreneurship which include: Definition, characteristics and benefits of entrepreneurship, choosing the type of business, production, marketing, business partnerships, financial
This course studies the basics of entrepreneurship which include: Definition, characteristics and benefits of entrepreneurship, choosing the type of business, production, marketing, business partnerships, financial
This course includes a discussion of organic compounds such as carbohydrates, proteins, lipids and nucleic acids and the metabolic processes (catabolism and anabolism) of these