All Course (29201)

Basic Nutritional Science Food | 2025F

• 16 Lessons

This course discusses introductory concepts of nutrition, energy, carbohydrates, fats, proteins, vitamins, minerals, fluids and electrolytes, digestion, absorption and metabolism of nutrients, exchangeable food ingredients

Sports Nutrition | 2023B

• 16 Lessons

Discussion of the role of nutrition in various types of work and sports, nutritional needs based on work and athlete, athlete menu planning before, during

Sports Nutrition | 2023A

• 16 Lessons

Discussion of the role of nutrition in various types of work and sports, nutritional needs based on work and athlete, athlete menu planning before, during

Basic Nutritional Science Food | 2025D

• 16 Lessons

This course discusses introductory concepts of nutrition, energy, carbohydrates, fats, proteins, vitamins, minerals, fluids and electrolytes, digestion, absorption and metabolism of nutrients, exchangeable food ingredients

Communication AND Learning Message Design | 2025A

• 16 Lessons

Mata kuliah ini mengkaji dan menerapkan konsep, prinsip, dan keterampilan dalam merancang pesan pembelajaran yang efektif dengan memperhatikan aspek komunikasi, persepsi, kognisi, dan media. Mahasiswa

Communication AND Learning Message Design | 2025E

• 16 Lessons

Mata kuliah ini mengkaji dan menerapkan konsep, prinsip, dan keterampilan dalam merancang pesan pembelajaran yang efektif dengan memperhatikan aspek komunikasi, persepsi, kognisi, dan media. Mahasiswa