All Course (24323)

Bioteknologi | 2022B

• 16 Lessons

This course studies the use of biological sciences in living things, including food biotechnology, agriculture, the environment and health in the production process to produce

Processed Chocolate AND Sugar | 2024C

• 16 Lessons

The lecture material consists of concepts about processed chocolate and sugar, including: basic concepts for processed chocolate and sugar, equipment for making processed chocolate and

Processed Chocolate AND Sugar | 2024B

• 16 Lessons

The lecture material consists of concepts about processed chocolate and sugar, including: basic concepts for processed chocolate and sugar, equipment for making processed chocolate and

Processed Chocolate AND Sugar | 2024A

• 16 Lessons

The lecture material consists of concepts about processed chocolate and sugar, including: basic concepts for processed chocolate and sugar, equipment for making processed chocolate and

African History | 2022A

• 16 Lessons

The African History course discusses the discovery and origins of the African continent, cultural development in 5 African regions. Also analyzes the development of the

African History | 2022B

• 16 Lessons

The African History course discusses the discovery and origins of the African continent, cultural development in 5 African regions. Also analyzes the development of the