Matakuliah ini dirancang untuk mengembangkan kemampuan untuk menulis karya ilmiah. Mahasiswa diharapkan mampu membedakan karya tulis iliah dan non ilmiah, melakukan penelusuran karya tulis dari
This course provides insight and practice regarding basic photography techniques, types of photos as works, introduction to cameras and the characteristics of cameras as photo
Studying two and three dimensional vectors, real functions with two variables (understanding, limits and continuity, partial derivatives, derivative algebra and chain rule, higher order partial
The lecture material consists of basic concepts of culinary arts, elements and principles of design and their implementation in the art of culinary decoration, including
The lecture material consists of basic concepts of culinary arts, elements and principles of design and their implementation in the art of culinary decoration, including