This course outlines three basic concepts and their applications, namely plants and their environment; plant metabolism; and plant growth and development. Plants and the environment
This course discusses the scope, history, and development of microbiology, the fundamentals of microbial chemistry, laboratory techniques, microbial classification, prokaryotic (bacteria and blue algae) and
This course studies the scope of biotechnology in animals, microorganism biotechnology, plant biotechnology and the use of biotechnology in various fields of life through discussions,
Understand the basic concepts of Biology as a science, structure and function of cells, metabolism which includes transport, photosynthesis and respiration, genetics, diversity of living
This course studies the scope of biotechnology in animals, microorganism biotechnology, plant biotechnology and the use of biotechnology in various fields of life through discussions,
This course discusses the scope, history, and development of microbiology, the fundamentals of microbial chemistry, laboratory techniques, microbial classification, prokaryotic (bacteria and blue algae) and