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(15 Reviews)

English Field OF Communication Science | 2023B

  • 16 Lessons

This course equips students with language skills and components at a basic (pre-intermediate) level. This course also introduces a standardized test which includes training in

(15 Reviews)

Foundations OF Educational Management | 2025R

  • 16 Lessons

The course aims to provide a framework and basic concepts, role and scope of Educational Management, followed by an in-depth study of the management of

(15 Reviews)

Human Resource Management | 2025R

  • 16 Lessons

Matakuliah Manajemen Sumber Daya Manusia pada jenjang S2 dalam program studi Manajemen Pendidikan membahas tentang konsep, teori, dan praktik terkait pengelolaan sumber daya manusia di

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Foundations OF Educational Management | 2025P

  • 16 Lessons

The course aims to provide a framework and basic concepts, role and scope of Educational Management, followed by an in-depth study of the management of

(15 Reviews)

Cipta Karya Catering | 2022B

  • 16 Lessons

Understanding of the application of food concepts, processing and presentation processes which are realized in the form of innovative and quality dishes as well as

(15 Reviews)

Management OF East Javanese Specialty Foods | 2022C

  • 16 Lessons

In this course students learn about the concept of typical East Javanese dishes including the characteristics of staple foods, side dishes, various types of dishes