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Philosophy OF Language Literature Pedagogy | 2023B
Use of theories and research results that are relevant for the critical study of metaphysical axioms of language-literature education to develop basic concepts for language-literature
Basic Culinary Operations | 2023F
Understanding and mastery of basic food processing concepts. The discussion includes the concept of food management and its implementation in the process of providing quality
Basic Culinary Operations | 2023E
Understanding and mastery of basic food processing concepts. The discussion includes the concept of food management and its implementation in the process of providing quality
Basic Culinary Operations | 2023H
Understanding and mastery of basic food processing concepts. The discussion includes the concept of food management and its implementation in the process of providing quality
Basic Culinary Operations | 2023G
Understanding and mastery of basic food processing concepts. The discussion includes the concept of food management and its implementation in the process of providing quality
Basic Culinary Operations | 2023D
Understanding and mastery of basic food processing concepts. The discussion includes the concept of food management and its implementation in the process of providing quality
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