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Course Description
This course discusses the basic concepts of company operational activities, both manufacturing and services, 10 operational management strategic decisions to achieve competitive advantage, basic concepts of product planning, location determination, production forecasting, raw material requirements planning, layout planning, capacity planning, processes, inventory, supply chain management, maintenance, project management and TQM concepts. Lectures are carried out using a system of lectures, presentations, discussions, case studies and assignments
Program Objectives (PO)
- Mampu menunjukkan sikap bertanggungjawab atas pekerjaan secara mandiri
- Mampu memahami konsep dan subtansi sistem operasional
- Mampu memanfaatkan TIK untuk menelusur data dan informasi tentang kegiatan operasional perusahaan
- Mampu memecahkan permasalahan dalam aktivitas manajemen operasional
Aktifitas Pembelajaran
-
Pertemuan 1 Ruang lingkup manajemen operasional -
Pertemuan 2 Strategi operasional untuk mencapai keunggulan kompetitif -
Pertemuan 3 Seleksi dan design produk dan jasa -
Pertemuan 4 Konsep penentuan lokasi operasional -
Pertemuan 5 Memamahi konsep Strategi Layout dan Material Handling -
Pertemuan 6 Menganalisis perencanaan bahan baku -
Pertemuan 7 Peramalan produksi (forecasting) -
Pertemuan 8 UJIAN TENGAH SEMESTER (UTS) -
Pertemuan 9 Perencanaan kapasitas -
Pertemuan 10 Peran sumber daya manusia dan design pekerjaan -
Pertemuan 11 Strategi proses -
Pertemuan 12 Teknik pemeliharaan mesin dan fasilitas produksi -
Pertemuan 13 Teknik manajemen proyek -
Pertemuan 14 Persediaaan (inventory) -
Pertemuan 15 Konsep TQM -
Pertemuan 16 UJIAN AKHIR SEMESTER (UAS)
References
Lecturer
Difficult Things About Education.
$75$10
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