MAYOMI CITA IRMANDA PUTRI | 16050394035

Semester 1

Mata Kuliah	Credit
Family Welfare Science	2
English	3
Applied Mathematics	2
Basic Food	3
Pancasila Education	2
Indonesian	2
Basic	2
Dasar Dasar Pendidikan	3
Food Ingredient Knowledge	3

Semester 2

Mata Kuliah	Credit
Citizenship	2
Applied Computers	2
Pendidikan Agama Islam	2
Processed Chocolate And Sugar	2
Learning Media And Ict	3
Management Of Indonesian Cakes And Drinks	3
Psikologi Pendidikan	2
Vocational School Curriculum Study	3
Applied Chemistry	2
Anatomy Physiology	2

Semester 3

Mata Kuliah	Credit
Isbd	2
Kitchen Knowledge And	3
Strategi Pembelajaran	3
Oriental Food Management I	3
Nutritional Science	3
Housekeeping	2
Indonesian Food Management	3
Decoration	3

Semester 4

Mata Kuliah	Credit
Bakery And Pastry	3

Semester 4

Mata Kuliah	Credit
Continental Food	3
Food Microbiology	2
Food Hygiene And Sanitation	2
Learning Evaluation	3
Statistics	3
Food Technology I	3
Philosophy Of Science	2
Management	2

Semester 5

Mata Kuliah	Credit
Perencanaan Pembelajaran	3
Technology Ii Food	2
Entrepreneurship	2
Cooking	3
English Ii	2
Business Management Food	3
Community Nutrition	3
Research Methodology	3

Semester 6

Mata Kuliah	Credit
Cipta Karya Catering	4
Management Lab Management Field Of Study	2
Continental Food Management Ii	3
Consumer Education	2
Microteaching	2

Semester 7

Mata Kuliah	Credit
Field Practice	4
Introduction To School Fields	4
Community Service Program	3

Semester 9

Mata Kuliah	Credit
Thesis	6

Semester 8

Mata Kuliah	Credit
Management Of Specialty Dishes	3

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