STIFANI DIANISA PRAFITA HADI | 16050394047

Semester 1

Mata Kuliah	Credit
Pancasila Education	2
Applied Mathematics	2
Family Welfare Science	2
Basic Food	3
Basic	2
Food Ingredient Knowledge	3
Indonesian	2
Dasar Dasar Pendidikan	3
English	3

Semester 2

Mata Kuliah	Credit
Learning Media And Ict	3
Pendidikan Agama Islam	2
Anatomy Physiology	2
Applied Computers	2
Processed Chocolate And Sugar	2
Psikologi Pendidikan	2
Citizenship	2
Applied Chemistry	2
Management Of Indonesian Cakes And Drinks	3
Vocational School Curriculum Study	3

Semester 3

Mata Kuliah	Credit
Oriental Food Management I	3
Strategi Pembelajaran	3
Isbd	2
Kitchen Knowledge And	3
Nutritional Science	3
Decoration	3
Indonesian Food Management	3
Housekeeping	2

Semester 4

Mata Kuliah	Credit
Philosophy Of Science	2

Semester 4

Mata Kuliah	Credit
Food Hygiene And Sanitation	2
Management	2
Learning Evaluation	3
Food Technology I	3
Continental Food	3
Food Microbiology	2
Statistics	3
Bakery And Pastry	3

Semester 5

Mata Kuliah	Credit
Research Methodology	3
English Ii	2
Business Management Food	3
Technology Ii Food	2
Entrepreneurship	2
Cooking	3
Community Nutrition	3
Perencanaan Pembelajaran	3

Semester 6

Mata Kuliah	Credit
Continental Food Management Ii	3
Management Lab Management Field Of Study	2
Cipta Karya Catering	4
Consumer Education	2
Microteaching	2

Semester 7

Mata Kuliah	Credit
Community Service Program	3
Introduction To School Fields	4
Field Practice	4

Semester 11

Mata Kuliah	Credit
Thesis	6

Semester 8

Mata Kuliah	Credit
Management Of Specialty Dishes	3

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