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All Course (193)

Program Studi S1 Pendidikan Tata Boga UNESA

 
(15 Reviews)

Cake AND Pastry | 2023G

  • 16 Lessons

study of the concept and application of commercial western cake products in the food service industry. The discussion includes the basic concepts of cake and

(15 Reviews)

Cake AND Pastry | 2023F

  • 16 Lessons

study of the concept and application of commercial western cake products in the food service industry. The discussion includes the basic concepts of cake and

(15 Reviews)

Cake AND Pastry | 2023E

  • 16 Lessons

study of the concept and application of commercial western cake products in the food service industry. The discussion includes the basic concepts of cake and

(15 Reviews)

Indonesian Cakes AND Drinks | 2023H

  • 16 Lessons

Conduct studies and provide an understanding of the concept of Indonesian cakes and drinks, equipment, types of dough, dough making techniques and packaging. Preparing plans,

(15 Reviews)

Indonesian Cakes AND Drinks | 2023G

  • 16 Lessons

Conduct studies and provide an understanding of the concept of Indonesian cakes and drinks, equipment, types of dough, dough making techniques and packaging. Preparing plans,

(15 Reviews)

Indonesian Cakes AND Drinks | 2023E

  • 16 Lessons

Conduct studies and provide an understanding of the concept of Indonesian cakes and drinks, equipment, types of dough, dough making techniques and packaging. Preparing plans,