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Indonesian Food | 2023B
The course material consists of mastering concepts and skills in processing Indonesian dishes including: Characteristics of Indonesian dishes: staple foods, side dishes, various types of
Indonesian Food | 2023A
The course material consists of mastering concepts and skills in processing Indonesian dishes including: Characteristics of Indonesian dishes: staple foods, side dishes, various types of
Management LAB Management Field OF Study | 2022B
Review and provide an understanding of the role of laboratories in the education and learning process in accordance with the curriculum applicable in schools, including:
Management LAB Management Field OF Study | 2022A
Review and provide an understanding of the role of laboratories in the education and learning process in accordance with the curriculum applicable in schools, including:
Management LAB Management Field OF Study | 2022C
Review and provide an understanding of the role of laboratories in the education and learning process in accordance with the curriculum applicable in schools, including:
Management LAB Management Field OF Study | 2022D
Review and provide an understanding of the role of laboratories in the education and learning process in accordance with the curriculum applicable in schools, including:
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