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Program Studi S1 Pendidikan Tata Boga UNESA

 
(15 Reviews)

Food Ingredient Knowledge | 2024E

  • 16 Lessons

Study of various scientific aspects that are closely related to plant and animal food ingredients. The discussion includes the physical and chemical properties of the

(15 Reviews)

Food Ingredient Knowledge | 2024D

  • 16 Lessons

Study of various scientific aspects that are closely related to plant and animal food ingredients. The discussion includes the physical and chemical properties of the

(15 Reviews)

Food Ingredient Knowledge | 2024C

  • 16 Lessons

Study of various scientific aspects that are closely related to plant and animal food ingredients. The discussion includes the physical and chemical properties of the

(15 Reviews)

Food Ingredient Knowledge | 2024B

  • 16 Lessons

Study of various scientific aspects that are closely related to plant and animal food ingredients. The discussion includes the physical and chemical properties of the

(15 Reviews)

Food Ingredient Knowledge | 2024A

  • 16 Lessons

Study of various scientific aspects that are closely related to plant and animal food ingredients. The discussion includes the physical and chemical properties of the

(15 Reviews)

Family Welfare Science | 2024D

  • 16 Lessons

The lecture material consists of family welfare science (ikk), family welfare education (pkk), family life as part of science, theoretical perspectives on the family, the