Study of basic concepts: Scientific Method, Properties of Matter, Stoichiometry, Periodic System of Elements, Chemical Bonds, Energetics, Forms of Substances, Solutions, Colloids, Carbon Chemistry, Green
Understand the basic concepts of Biology as a science, structure and function of cells, metabolism which includes transport, photosynthesis and respiration, genetics, diversity of living
This course discusses reading, listening, speaking, writing, and paragraph development in English with biological substances. The material is delivered with a student-centered approach in practical
This course discusses the scope, history, and development of microbiology, the fundamentals of microbial chemistry, laboratory techniques, microbial classification, prokaryotic (bacteria and blue algae) and
This course studies the basics of entrepreneurship which include: Definition, characteristics and benefits of entrepreneurship, choosing the type of business, production, marketing, business partnerships, financial
Study of learning models: cooperative (cooperative learning), scientific approach-oriented learning such as: problem-based learning, inquiry-discovery learning and contextual learning as well as project-based learning and