Providing the ability to manage services that can support IS operations and IT processes so that IS/IT can continue to provide support to business processes. IT services are provided in 5 stages.
Program Objectives (PO)
Mahasiswa mampu memahami konsep dasar dan framework manajemen layanan SI/TI dan perannya dalam organisasi.
Mahasiswa mampu mengimplementasikan strategi peningkatan layanan TI berdasarkan best practices.
Mahasiswa mampu mengevaluasi kinerja layanan TI dengan metrik dan standar kualitas layanan.
Mahasiswa mampu menerapkan pengelolaan insiden, masalah, dan perubahan dalam layanan TI.
Aktifitas Pembelajaran
Pertemuan 1
Konsep dasar layanan SI/TI, manfaat, dan tantangan
Study of the basics of mathematics through understanding the concepts of theorems and their application to various problems including real number systems, complexes, vectors, functions,
The Media Development and Learning Resources course in the Culinary Field course aims to equip students to expand their business wings after graduating from college.
This course discusses Basic Logic and Electronic Circuits, Sensors and Transducers, Actuators (DC Motor, Servo Motor, Stepper Motor), Microcontroller, PLC (Programmable Logic Controller) using various