Rehabilitation for Injury and Recovery Course

This course discusses the rational and optimal use of specific nutrients in controlling inflammation, providing key nutrients to rebuild injured tissue, minimizing muscle atrophy and supporting strength preservation and gain, integrating nutrition into rehabilitation programs and how nutrition can have an impact. Lectures are conducted to measure the achievement of learning competencies using a problem based learning approach, discussions, questions and answers, assignments. Assessment is carried out by performance, written tests and portfolios.